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News / Eventi Caorle



18/03/2010 - In the Province there is 'more' Flavor

Be held Saturday 20 and Sunday 21 March, from 10.00 to 19.00, in Piazza Matteotti in Caorle the new stage of the traveling show in the Province there is more taste. Promoted by the Production, Agriculture and Food of the Province of Venice, the event aims to highlight the short chain between local producers and consumers, support the typical foods of the area, seasonal produce as extol the cornerstone of food culture and healthy eating. Thanks to the representations of CERS, the European Consortium for Living History, the public can learn about the history of the "treasures" of the earth and especially of those products, salt and spices, CH and ensured the wealth of the secular Republic of Venice. "The Reminiscent of CERS will undertake to make known the flavors that contributed to the fortunes of the Venetian Republic, "says Massimo Andreoli, President CERS Italy. "Flours, grains and spices, will be presented in a form to relive history, whether through direct experience, the art of milling and dough according to the techniques in use since the Middle Ages to the public will also be an opportunity to rediscover the importance of salt, a true "white gold" of antiquity, used for storing food before it for seasoning dishes. A fun and engaging way to approach and appreciate the history of taste of our ancestors. "The professional associations will present their products to the season with tastings and purchasing opportunities. For the first time will be distributed a list of over 400 farms engaged in direct ve ndita Province. The document is also available on www.agricoltura.provincia.venezia.it.


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