News / Eventi Caorle
Caorle citta 'del gusto reply night
Not only the sea and not only the sun. But tastings, dinners, events enogastronimiche, fish specialties. The beach of Caorle in confirming the reginetta table. Of eating well. Of eating fresh fish, its curled octopus doc, its scallops. Many "appointments of taste 'put on site for the 2009 season just started. Starting from the recent "white night of taste 'to continue with the many festivals and tasting fish proposed by the Pro Loco in the summer and the pride that is a" Sea of Taste' in October. A beach that become food and success. This is evident in the streets full of people in the evening, in the prices that are lower than in Jesolo, in attendance there are also when the weather is not good. Infuses a gear higher than other nearby beaches there has. Caorle is beautiful. The old town that overlooks the sea is envied by neighboring Bibione and Jesolo. Beaches, which, while offering an accordion for entertainment and local cult does not have that romantic Caorle tone that is comparable in some corners for a "little Venice". "Caorle has caused a great feeling in people - said Furlanis Raffaele, chairman of the consortium Tourist Promo Caorle - and this thanks to high-quality food and living conditions offered by the country to tourists and to commuters. And the positive effects are seen even with the outside that is gaining notoriety in the exhibitions of tourism and other countries. Now the feature that can boast Caorle is the Moscardino that wherever they go, is associated with this location. The White Night of taste has been so successful that the streets could not even walk. "The event was called 'taste' - he wanted to Fabrizio Tonon, President Pro Loco - precisely to distinguish it from the usual White Nights, which combine the pleasure of the frantic consumption. The Port Fish shared with guests in the occupation planning a motor output to watch a fly fishing. " A success that the administration has decided not to wait until next year to repeat it. 'In September - confirmed Gianni Stival, Deputy Mayor of Caorle - repeat the positive experience of the white night of trying to organize ourselves taste even better view of the great participation of people. The event, however, must be read as a moment of tasting of typical products of Caorle and not a place to make any dinner. This is the message we wanted to say. "
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